Friday Bottom 3: Holiday Food

These are some foods that are most commonly associated with Christmas, New Year, and Thanksgiving.  If properly made, some of these are not so bad.  They have developed a bad reputation because either they are difficult to make or people skimp on the ingredients because they are expensive.

#3.  Mincemeat Pie – Why would anyone spend as much as it would take to make this strange concoction of dried fruits, nuts, meat, spices, and (not enough) sugar.  The crust tastes good, though.

#2.  Green Bean Casserole – The truth is, this world famous holiday casserole is not bad.  The biggest problem is when you make it with everything coming from a can: canned green beans, canned of cream of mushroom soup, and canned fried onions.

#1.  Fruitcake – I have had a good fruitcake before, and it’s decent.  Unfortunately, most fruitcakes would be better described as a petrified cake.  I have heard of one fruitcake lasting for 73 years before someone tried to consume it.  On the day it was consumed, it looked like it had just been made.

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1 Comment

Filed under Bottom 3, food

One response to “Friday Bottom 3: Holiday Food

  1. ritzcrackah

    Am I the only person in the world that doesn’t hate fruitcake? Then again, I’m usually eating the Italian ones, the Panettone that you can find at Publix? Those are good and fresh.

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